Olive tapenade chicken with roasted carrots and seasoned asparagus.
Ingredients:
CHICKEN BREAST, CARROTS, ASPARAGUS, OLIVE BLEND (OLIVES, WATER, RED WINE VINEGAR, SEA SALT, SUNFLOWER OIL, SPICES, CITRIC ACID), OLIVE OIL, LEMON JUICE, SALT, GARLIC POWDER, BLACK PEPPER, DRIED OREGANO, DRIED THYME, DRIED BASIL
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