Fajita Shrimp & Brown Rice
Southwestern BBQ shrimp with brown rice and roasted peppers and onions topped with basil avocado sauce.
Ingredients:
COOKED LONG GRAIN BROWN RICE, SHRIMP, BELL PEPPER, AVOCADO MASH, YELLOW ONION, OLIVE OIL, KOSHER SALT, GARLIC POWDER, CILANTRO LEAVES, CHILI POWDER, ONION POWDER, GROUND PAPRIKA, BLACK PEPPER, CHILI LIME SEASONING CITRIC ACID, SALT, CHILI PEPPER, PAPRIKA, CRYSTALIZED LIME, AND RICE CONCENTRATE, GROUND CUMIN SEEDS.