Herb de Provence Chicken
Herb de Provence chicken with roasted carrots, caramelized cabbage and onions topped with a garlic sauce
Ingredients:
CHICKEN, CABBAGE, BABY CARROTS, YELLOW ONION, OLIVE OIL, WATER, GARLIC, LEMON JUICE, KOSHER SALT, GARLIC POWDER, MUSTARD, DIJON, BLACK PEPPER, DRIED THYME, DRIED OREGANO, GROUND BASIL, DRIED ROSEMARY, GUM, XANTHAN, DRIED TARRAGON, DRIED PARSLEY.
